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Description
Fleur de Sel with Oregano & Thyme from Mani, Greece 🌿🌊 Our artisanal Fleur de Sel from Mani, Greece is blended with Mediterranean oregano and thyme. Naturally flaky and mineral-rich, it brings a fragrant, savory touch to your dishes. How to use it: • Sprinkle over salads, roasted vegetables, or fresh bread • Season grilled meats, fish, or pasta • Enhance sauces, dips, and Mediterranean-inspired recipes A gourmet finishing salt that combines the pure taste of the sea with aromatic herbs.
Details
Made in Greece Production: Fair trade, Locally sourced, and No preservatives Shelf life: Over 36 months Size: Medium Storage: Shelf-stable Product Language: English and Greek Weight: 186 kg (410.06 lb)
