D.O.C. Sicily Organic Format: 6 x 0.75-liter bottles Pure Grillo, distinguished by its intense and delicate aromas. Characteristics: VINE ZONE. Southwestern Sicily, Casteltermini Agrigento, on the bank of the Platani river. VINE. Grillo. GROWTH SYSTEM. espalier. PRUNING. Renewable cordons. AVERAGE VINEYARD AGE. 10 years. SOIL TYPE. Fertile sandy, clayey and loamy valley floor. TIME OF HARVEST. Second half of August. TYPE OF HARVEST. Harvested strictly by hand and in boxes. GRAPE YIELD PER HECTARE. 90 quintals. VINIFICATION. In white, with stemmer-crushing, soft pressing, static decantation, temperature-controlled fermentation (13-14 °C). AGING. 6 months in steel and 2 months in bottle. TYPE OF PRODUCT. Grillo D.O.C. Sicily white wine. ALCOHOL CONTENT. 12-13%. BOTTLE. 750 ml. Translated with DeepL.com (free version)