Bolivia Peaberry Wholesale Coffee

Cultivated from the Caranavari varietal at elevated volcanic altitudes, this Bolivia Peaberry showcases a distinctive aromatic profile with pronounced cocoa notes and subtle sweetness. The washed processing technique yields a refined cup with a lingering finish that balances complexity with approachability. Representing a rare genetic mutation found in merely 5% of Bolivia's coffee harvest, these hand-selected beans deliver the depth and nuance that specialty coffee professionals demand. Medium roasted to preserve origin characteristics, this single-origin offering presents a clean, bright cup with creamy body and well-integrated acidity—ideal for wholesale operations seeking premium quality and consistent excellence. Certifications: * Fairtrade Certified * Kosher Certified Flavor Notes: Sweet and Cocoa-Laced Processing: Washed Process Roast: Medium Roast Additional Information: * Microlot Coffee * pH: 5.1 * Peaberry Coffee- What is Peaberry Coffee? Bolivia Peaberry represents an exceptional subset of specialty coffee—a natural genetic variation occurring in approximately 5% of the harvest. These singular beans are meticulously hand-sorted to ensure only the finest specimens reach your wholesale operation. Peaberries command premium positioning due to their concentrated flavor compounds and superior cup quality compared to standard flat beans. Coffee professionals and connoisseurs consistently seek this varietal for its distinctive richness and refined taste profile. Sourced from high-altitude volcanic regions, these beans deliver the complexity and consistency that discerning buyers expect from top-tier single-origin offerings. * Single Origin Coffee