Wholesale Everiday Miso Chili Oil - Seed-Oil-Free Umami-Rich Japanese

Everiday Miso Chili Oil - Premium Seed-Oil-Free | Japanese-Inspired Umami | Vegan & Keto Transform your customers' meals with Everiday's Miso Chili Oil – a premium, seed-oil-free sensation that delivers silky, umami-rich Japanese-inspired flavor with 100% real-food ingredients. Crafted with extra virgin olive oil, nutty sesame oil, smoky gochugaru, and deep miso paste, this chili oil brings velvety savory heat without compromise. 𝐖𝐡𝐲 𝐑𝐞𝐭𝐚𝐢𝐥𝐞𝐫𝐬 𝐂𝐡𝐨𝐨𝐬𝐞 𝐄𝐕𝐄𝐑𝐈𝐃𝐀𝐘: • UNIQUE FLAVOR PROFILE - Silky miso umami with gochugaru creates craveable Japanese-Korean fusion • INSTANT MEAL UPGRADE - Transforms simple dishes into restaurant-quality experiences • HIGH VERSATILITY - Works on breakfast, lunch, dinner, and snacks for maximum repeat purchase • CLEAN-LABEL APPEAL - Vegan, gluten-free, keto, MSG-free, NO refined seed oils, date-sweetened • PREMIUM POSITIONING - Handcrafted by Certified Holistic Nutritionist with authentic ingredients • ECO-CONSCIOUS PACKAGING - Sustainable glass jar appeals to eco-aware shoppers • ATTRACTIVE MARGINS - SRP $12.99-$14.99 for premium 4.2 oz product 𝐏𝐫𝐨𝐝𝐮𝐜𝐭 𝐒𝐩𝐞𝐜𝐢𝐟𝐢𝐜𝐚𝐭𝐢𝐨𝐧𝐬: • Size: 4.2 oz (120ml) • Case Pack: 6 jars per case • Suggested Retail: $12.99 - $14.99 • Shelf Life: 12 months from manufacture • Storage: Cool, dry place; refrigerate after opening • Usage: If refrigerated, let sit 10-15 min at room temp. Stir well. 𝐅𝐥𝐚𝐯𝐨𝐫 𝐏𝐫𝐨𝐟𝐢𝐥𝐞: Silky umami depth - bold miso, sesame, and garlic create velvety savory base, rounded with gochugaru and gentle chili heat. Rich, aromatic, deeply satisfying without overwhelming spice. Perfect balance of Japanese and Korean flavors. 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬: Extra virgin olive oil, gochugaru, sesame oil, miso, garlic, sesame seeds, coconut aminos, dried chili, pitted dates 𝐔𝐬𝐞 𝐂𝐚𝐬𝐞𝐬: Ramen, rice bowls, avocado toast, eggs, dumplings, vegetables, noodles, sourdough, roasted meats, grain bowls, salads, popcorn, buddha bowls. Instantly elevates everyday meals with complex savory flavor. 𝐓𝐚𝐫𝐠𝐞𝐭 𝐂𝐮𝐬𝐭𝐨𝐦𝐞𝐫: Health-conscious foodies, ramen enthusiasts, Japanese/Korean cuisine lovers, plant-based community, keto/paleo followers, clean-label shoppers, millennials seeking restaurant-quality flavor at home. 𝐌𝐞𝐫𝐜𝐡𝐚𝐧𝐝𝐢𝐬𝐢𝐧𝐠 𝐓𝐢𝐩𝐬: • Display with Asian condiments or specialty oils • Cross-merchandise with ramen, rice, noodles, miso soup • Feature in "Japanese flavors" or "umami essentials" sections • Perfect for breakfast displays with eggs and avocado toast • Highlight "Japanese-Inspired" and "Miso Umami" on shelf tags 𝐁𝐫𝐚𝐧𝐝 𝐒𝐭𝐨𝐫𝐲: Founded by Certified Holistic Nutritionist Riyana Rupani (NTP), Everiday brings authentic Asian flavors to the clean-label movement.