Wholesale Ethiopia Organic Coffee “Yirgacheffe”

Coming from one of the most famous regions of Ethiopia, the Yrgacheffe, this coffee comes from the Aricha station at more than 2000m altitude. Boledu (source in the local language) was created by two friends Abiyot Ageze and Mebrahtu Aynalem, their goal being to obtain very high quality coffees, fully traceable and organic. Characteristics: Species: Arabica Variety: Heirloom (endemic varieties) Elevation: 1950 m - 2100 m Process: Natural Notes: Tropical fruits, apricot, chocolate BAG: 86.75