Maldon Sea Salt Flakes deliver a pure, clean flavor and soft, crunchy texture that elevates any dish. Carefully harvested since 1882 in Maldon, England, this all-natural sea salt contains no artificial additives and is rich in trace minerals for depth and balance. The distinctive pyramid-shaped crystals dissolve easily and can be pinched and crushed to control flake size, making them ideal for both precise seasoning and finishing touches. Handcrafted in small batches using traditional methods, Maldon salt reflects over a century of expertise passed down through four generations of the Osborne family. Its consistent quality and clean intensity make it a favorite in professional kitchens worldwide. Use in cooking or as a finishing salt for meats, seafood, vegetables, and even desserts. Store in a cool, dry place or a salt pig for easy use. Elevate your food offerings with a premium, artisanal sea salt that speaks of heritage and craftsmanship. Made In: Maldon, England