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Description
An original Kwong Family recipe passed down through generations. This flavorful, sweet soy sauce is slow-cooked, infusing it with tangy and spicy aromatics. Perfect over rice, noodles, vegetables, meat, eggs, congee, soup, EVERYTHING! All ingredients are sourced from local markets. *shake well before use
Details
SKU: KS-KWONGSAUCE Made in United States Contains: Soy Diet: Dairy-free, Gluten-free, Grain-free, Plant-based, Vegan, and Vegetarian Production: Locally sourced Season: Year-Round Shelf life: 6–12 months Ingredients: water, salt, caramel color, sugar, soybeans, wheat, grapeseed oil, ginger, garlic, scallion, (contains: soy, wheat) Product Language: English
