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Description
Cocoa (or cacao) “beans” are the seeds from the cocoa tree. To make chocolate you will need to crack, winnow and grind them, but they are absolutely delicious on their own! No danger of melting, no added sugar. You can eat the husk outside, but I prefer to crack them open and only eat the bean (nib) inside. Enjoy them straight out of the bag, add them to smoothie, oat meal or desserts. Strong, deep chocolate flavor. net weight: 226g or 8oz shelf life: 6 months
Details
Made in United States Diet: Alcohol-free, Dairy-free, Gluten-free, Grain-free, Nut-free, Soy-free, Sugar-free, Vegan, and Vegetarian Ingredients: cocoa beans Production: Fair trade Shelf life: 12–24 months Storage: Shelf-stable Weight: 226.8 g (8 oz) Dimensions: 19.8 x 11.9 x 2.5 cm (7.8 x 4.7 x 1 in) Product Materials: Vegan Production: Ethically sourced





















