La Morin Pastis blends the sharpness of the Original La Morin with the aniseed aromas of Henri Bardouin Pastis, delivering an exquisite taste that evokes the spirit of Provence. Enjoy it as an appetizer with a charcuterie board, as a main course accompaniment on grilled fish, or even for dessert with a selection of local cheeses. Ingredients: Canadian mustard seeds, pink peppercorn, cider vinegar, water, extra virgin olive oil, Henri Bardouin pastis, sea salt, lemon salt, turmeric.