Wholesale RUBS - Incredible Lamb!

My French Rubs - 100g metal sprinkler Luscious lamb! Cheer up your barbecued lamb chops by dry rubbing them with this American-style spice and herb mix! Adding sugar and salt will result in slight caramelisation and keep your lamb nice and moist. With the aniseed freshness of fennel and star anise, the slightly lemony power of cardamom and ginger, the warmth of a trio of cinnamon, nutmeg and cumin, your cuts of lamb will be full of flavour. Whether shoulder, leg or chops your barbecue guests will be coming back for more! My French Rubs is the first complete range of Made in France organic rubs developed exclusively by us with the quadruple French BBQ and Grill Master champion, Anthony Le Brière. Organic certified. Blended and packed in Alsace, France. Ingredients: Garlic*, salt, pepper*, sugar*, paprika*, fennel*, cumin*, cardamom*, badian*, fenugreek*, cinnamon*, nutmeg*, ginger*. *Organic.