Taim Olive brings the taste of Lebanon to kitchens across the U.S., combining heritage, quality, and sustainability in every bottle. Harvested from century-old olive trees in the historic Taim Valley, this extra virgin olive oil is bold, vibrant, and packed with pure flavor in every drop. Crafted with care, every olive is harvested by hand, cold-pressed within hours, and bottled as a single-estate, single-origin extra virgin olive oil. The result is a versatile, flavorful product perfect for drizzling over salads, finishing roasted vegetables, or creating signature meals. The premium packaging also makes it an ideal gift for friends, family, and food lovers.