Medium-size crumbles of unflavored, textured vegetable protein, made from a single ingredient: peas. These plant-based crumbles are a great substitute for beef, chicken, or ham in almost any recipe calling for crumbled meat. Also a great alternative to tofu, but with great meaty texture. These can be used unflavored and take on the flavors of the recipe, or they can be paired with Plant Basics "just like" meat seasoning to flavor them like beef, chicken, or ham. Hearty Plant Protein, Unflavored Crumbles are shelf-stable and have a long shelf life.