German sparkling wine B.A. Baden-Markgräflerland Grape varieties: Chardonnay/Pinot Gris Bouquet & taste: Tickle on the nose, with elegant fruit of pear and a light vanilla tone. Balanced on the palate with elegant fruit interplay of ripe apples and pears. Champagne resemblance! location: South-west hillside location. lime-marl soil with loess pad Vinification: Hand picking. Whole grape pressing. 12-month yeast storage. Traditional bottle fermentation. Analytical values: actual alcoholic strength: 12,5% vol. Total acidity: 5.4 g/l Residual sugar: 6.9 g/l contains sulphites Drinking recommendation: This sparkling wine is a sparkling experience for many happy hours. A charming welcome, a companion to a meal or just because. Serving temperature: 9°C Storage potential: 5 years Producer: Haltinger Winzer eG, Winzerweg 8, 79576 Weil am Rhein-Haltingen