Torta Tenerina is a typical specialty of the city of Ferrara, famous for its soft texture and intense chocolate flavor. The main ingredient is dark chocolate, which leaves a long-lasting and persistent taste on the palate. This cake offers an enveloping taste experience, perfect for any time of the day. Ideal for those seeking simple yet high-quality sweetness, suitable for both adults and children. The absence of hydrogenated fats, palm fats, or animal-derived fats gives the product crispness. Its freshness, due to the total absence of preservatives, makes it perfect for any time of the day: an energetic breakfast, a delicate afternoon snack, or a sublime dessert. Available in 70g flowpack.