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Description
Sea buckthorn syrup (sugar 30%) — a natural and delicious addition to your kitchen. Rich in vitamins, antioxidants and valuable fatty acids, it strengthens immunity and gives drinks and desserts a fresh, sweet and sour taste. The moderate sugar content (30%) preserves the characteristic sour taste of the berries without excessive sweetness, making the syrup easy to use in both hot drinks and cold cocktail recipes. It is recommended to use in tea, yogurt, sauce bases or as a glaze for sweets and meat dishes. Short recipe for sea buckthorn lemonade 50 ml sea buckthorn syrup 300 ml cold sparkling water Fresh lime juice to taste Ice and mint for decoration Mix the syrup with lime juice, add water and ice, decorate with mint. Serve chilled. Ingredients: Sea buckthorn juice 70%, sugar 30% Volume: 300ml
Details
Made in Latvia Weight: 350 g (12.35 oz)
































