Bold dark chocolate, fragrant oven-roasted nibs, and unrefined cane sugar make up the delicious trio behind our “Gettin’ Nibby Wit’ it” 73% bar. The organically-cultivated cacao beans ethically sourced from the coastal town of Guayaquil, Ecuador are roasted to perfection to produce both the chocolate liquor and nibs that entice your palate with an irresistible crunch. The bar’s flavor honors its origin and conserves the unique terroir of its farm. Read more about our cacao origins here! This bar is vegan-friendly!