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Description
Hemp flour is made from hemp seeds that are pressed to extract oil. The defatted seeds (known as cake) are then ground into flour. Hemp flour can be incorporated into smoothies and pastries, revealing the full splendor of its flavors. By replacing 15 to 20% of the flour in a bread or cake recipe with hemp flour, you will increase the protein content and add a vegetal and characterful touch to all your recipes. (Hemp flour naturally contains neither THC nor CBD.)
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Details
Made in France Contains: Tree nuts Diet: Dairy-free, Gluten-free, Grain-free, Vegan, and Vegetarian Ingredients: 100% organic hemp seeds, harvested and pressed in Deux-Sèvres. Naturally contains neither THC nor CBD. Production: Locally sourced, No added nitrates or nitrites, No antibiotics, No preservatives, and Non-GMO Shelf life: 6–12 months Storage: Shelf-stable Weight: 0.6 kg (1.32 lb) Production: Ethically sourced
