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Description
Whip up endless plant-based possibilities with our Rooted in Rare Aquafaba Powder. Just 4 ounces replaces 40 eggs, making it a must-have staple for vegan baking, allergen-free cooking, and creative mixology. What is Aquafaba? Aquafaba is the protein-rich liquid traditionally found in canned chickpeas—now in a convenient, shelf-stable powder. It acts as a natural binder, thickener, and foaming agent, making it the perfect substitute for egg whites. Whip into stiff peaks for meringues, fold into brownies, or shake into cocktails—no cracking, no mess, no waste. Egg-Free, Hassle-Free * 1.5 tsp powder + 3 tbsp (1.5oz) water = 1 whole white * 1 tsp powder + 2 tbsp (1oz) water = 1 egg white Why Choose Rooted in Rare Aquafaba Powder? * Replaces up to 40 eggs per pouch * 100% plant-based & vegan * Shelf-stable & travel-friendly * Neutral taste—works in both sweet & savory recipes * Perfect for bakeries, mixologists, and home chefs alike Popular Uses * Vegan meringues, macarons & pavlovas * Fluffy pancakes, waffles & brownies * Creamy dressings & sauces * Egg-free cocktails & foams Bring your recipes to life—without the eggs.
Details
SKU: RIRAQUAFABA04 Made in United States Weight: 113.4 g (4 oz) UPC: 199284530959

































