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Description
The taralli with the classic gluten-free and lactose-free taste of the bakery, with the fragrance and crunchiness of the traditional tarallo made in Puglia, are the most versatile baked product there is, from mid-morning snack, served at the center of the table before the meal to “tease”, savory afternoon snacks, pre-dinner aperitifs will allow you not to give up the most classic of Made in Apulia. Its is a crunchy and crumbly texture with a rough surface with a crumbly dough and a golden color. In other words, even the gluten-free taralli of the bakery always make a good impression!!! Available in 3 flavors, classic, pizza flavor and fennel seed flavor. Pack of 100 g Follow us on social media Facebook | Instagram Go back to the shop
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Details
Made in Italy






























