Madagascar Bourbon Vanilla Caviar 10g x 5 jars Origin: Direct producer Solidarity cooperative Comptoir des Epices Madagascar Discover Bourbon vanilla caviar in its purest and most precious form. Sourced from vanilla grown on our certified organic lands in Madagascar, this natural caviar contains all the aromatic richness of the Bourbon pod, without additives or preservatives. Its creamy and shiny texture, sprinkled with intense grains, makes each spoonful a true sensory treasure. Packaged in 5 jars of 10g, without a label, it is ready to be integrated into your fine grocery, catering range, or gourmet box. --- Features and Benefits Unique origin: SAVA region, Madagascar — the world cradle of Bourbon vanilla. 100% natural and artisanal product – no added sugar, no artificial flavor. Simple and premium packaging: amber glass jars (without label), ideal for rebranding or professional use. Melting texture & powerful aromas: warm, woody, and floral notes typical of Bourbon vanilla. Complete traceability: direct producer → cooperative → shipping. --- Suggested Uses Enhances creams, pastries, ice creams, chocolates, sweet sauces, or even cocktails. Perfect for chefs, chocolatiers, ice cream makers, mixologists, and gourmet artisans. Compatible with natural cosmetic creations (perfumes, balms, artisanal candles). --- Comptoir des Epices Madagascar Commitments Solidarity & fair cooperative, supporting farming families. Organic and sustainable production, respectful of Malagasy biodiversity. --- ### 📦 **Format & Packaging** 5 glass jars – 10g each Net total weight: 60g / 10g Packaging: without label, for resale or white label Storage: at room temperature, away from light --- Madagascar Bourbon vanilla caviar, natural vanilla, artisanal vanilla, organic vanilla caviar, premium vanilla, Comptoir des Épices Madagascar, solidarity cooperative, fine grocery, gourmet product, unlabeled vanilla, vanilla grains, vanilla for chefs, high-end Madagascar vanilla.