Knock it out of the park with Catch a Fire Authentic Jamaican Jerk Seasoning Mix. The term jerk spice (also commonly known as Jamaican jerk spice) refers to a spice rub. The word jerk refers to the spice rub, wet marinade, and to the particular cooking technique. Jerk cooking has developed a following in US and Western European cosmopolitan urban centers with Caribbean/West Indian communities. Jerk seasoning is traditionally applied to pork and chicken. Modern recipes also apply jerk spice mixes to fish, shrimp, shellfish, beef, sausage, lamb, vegetables, and tofu. Jerk spice principally relies upon two items: allspice (called “pimento” in Jamaica) and pepper. 6oz or 24oz