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Description
Appalam #5 - BRAND : Shastha Foods - PRODUCT TYPE : Papad APPEARANCE : Thin, disc-shaped COLOR : Crispy white ABOUT PAPAD : appalam is made from rice flour and is often flavored with green chilies, cumin, hing, and salt. It can be eaten with rice dishes, curries, or as a standalone snack.Rice appalam can be stored in an airtight container for up to a year if kept in a cool, dry place, but it's best to eat it immediately after deep frying because it can get soggy quickly. A thin, crispy, sun-dried rice wafer that's often deep-fried before eating. Rice appalams are commonly eaten in South India and are often served with rice, pickles, or chutneys. Rice Appalam is a papadum made from rice flour. As they are deep fried, these appalams are very delicious. It is one of the most common delicacies had in south India with every meal of rice.
Details
SKU: SAV005 Made in India Diet: Dairy-free Ingredients: Lentil Flour, Rice Flour, Oil, Veldt Grape / Adamant Creeper Extract, Asafoetida and Salt Production: No preservatives Shelf life: 12–24 months Storage: Shelf-stable Product Language: English Weight: 18.14 kg (40 lb) Dimensions: 51 x 41 x 15 cm (20.1 x 16.1 x 5.9 in) GTIN: 08904305400041






















