Premium Short-Grain · Ideal for Sushi & Bowls · Flawless Texture Bring the essence of Japanese cuisine to your kitchen with Kabuki Japanese Sushi Rice—a premium, authentic short-grain rice celebrated for its ideal stickiness, soft texture, and subtle, slightly sweet flavor. Carefully selected for sushi perfection, this rice holds together beautifully while absorbing the flavors of vinegar, seafood, or vegetables. From sushi rolls and nigiri to onigiri and poke bowls, Kabuki Rice is the go-to grain for home cooks and professional chefs seeking consistency, quality, and tradition. Why You’ll Love It: Authentic Japanese short-grain rice with a delicate flavor Balanced texture – sticky enough for sushi, yet light and fluffy Perfect for sushi, poke bowls, onigiri, and Japanese-style dishes Premium-grade rice selected for top culinary performance Whether you're rolling maki or building the perfect rice bowl, Kabuki Sushi Rice ensures every bite is smooth, flavorful. Produced in Thailand.