Wholesale AL COCCO gluten free certified Coconut macaroon 

Gluten & Dairy Free Coconut Macaroon Gluten Free Certified Our classic and very popular coconut macaroon has a light crisp on the outside and a decadent and soft inside. It is made with only three ingredients: coconut, egg whites, and cane sugar. It is the way a coconut macaroon should be made, simple and with natural ingredients. 𝐊𝐞𝐲 𝐡𝐢𝐠𝐡𝐥𝐢𝐠𝐡𝐭𝐬: • Gluten free certified • Dairy free • Soft and chewy, with just the right amount of sweetness • Made with desiccated coconut, pure cane sugar, egg whites, and honey. • Great dessert to offer your guests! 𝐒𝐭𝐨𝐫𝐚𝐠𝐞 𝐢𝐧𝐟𝐨𝐫𝐦𝐚𝐭𝐢𝐨𝐧 • Frozen - up to 12 months • Refrigerated - up to 6 months • Room Temp* - 12 weeks • AfterFrozen - 12 weeks 𝐂𝐚𝐬𝐞 𝐢𝐧𝐟𝐨𝐫𝐦𝐚𝐭𝐢𝐨𝐧 • Unit Size - 120g (5"x 5.5"x 2") • Case Size - 12 units (10"x 10"x 6")