Wholesale Small Sicilian Nougat Wafer – Empty

The Sicilian Nougat Wafer Shell (to Fill) signed Peccati di Gola 1976 is a small gem of craftsmanship, made following the ancient Gela recipe for almond nougat. Crunchy, fragrant, slightly caramelized, and rich in selected Sicilian almonds, it is the perfect base for creating special cannoli, buffet sweets, and personalized desserts. Each wafer is handcrafted, with a unique structure: crunchy on the outside, enveloping and aromatic on the inside, with the typical toasted taste of Sicilian almonds and that hint of honey that smells of tradition. A container of sweetness ready to transform into your perfect dessert: just fill it with ricotta, pistachio creams, chocolate, chantilly, or any cream you desire. Why it is very special * 100% handcrafted – handmade as in the Gela tradition. * Selected Sicilian almonds – toasted and chopped to give fragrance and crunchiness. * Versatile and customizable – perfect to fill with any cream. * Unique crunchiness – thanks to slow cooking and traditional processing. * Authentic Sicilian nougat – not just a wafer, but a typical specialty. Ideal for * Homemade cannoli with the cream of your choice * Gourmet desserts * Buffets, occasions, birthdays * Gastronomic gifts * Ice cream parlors, bars, restaurants that want a premium product Usage instructions Fill at the time of service to keep the crunchiness intact. Perfect with: * Fresh sheep ricotta * Pistachio cream * Chocolate or hazelnut cream * Chantilly cream