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*Eco-responsible kouglof mould 25 cm in diameter, perfect for making an Alsatian kougelhopf *Kouglof or kougelhopf is a typical Alsatian brioche. It can be prepared with grapes and kirsch, but also with bacon and walnuts. *Steel, Carnauba Wax *25 x 25 x 11.5 cm *Hand clean *180°C in the oven maximum Kuglof mussel This kougelhopf pan is perfect for cooking that typical Alsatian little cake that is kouglof, and what better than preparing it in an eco-responsible dish? It contains Carnauba palm wax and makes it easy to unmold your cakes. A kouglof is a leavened brioche that can be salted with lardons or sweetened with grapes and kirsch. After use, the springform pan can be easily cleaned by hand.
Weight: 385.55 g (13.6 oz)
SKU: 7455
Made in: Germany
Season: Year-Round































