Our Wild Boar Salami (5.5oz) is 100% Texas Wild Boar. Prepared with herbs and wine to give an exceptional complexity and authentic flavor of the Mediterranean. It's fermented, and then aged for two months in a dry room. Wild Boar has a darker, richer color compared to domestic pork, without the typical gamey taste. Artisanal salumi is always made with a natural pork or beef casing. This salami comes in an easily removable natural casing, showcasing the artisanal quality of our salumi. Unlike our competitor's salumi, which often lacks a casing due to the removal of fibrous or collagen casing used in industrial salumi, ours retains its natural casing, adding to its authenticity and presentation. 8-Months Shelf-Life Guarantee when refrigerated 6-Months Shelf-Life Guarantee when unrefrigerated (shelf-stable) Product Integrity - Antibiotic-Free - Hormone-Free - MSG-Free - Gluten-Free - No added Nitrates/Nitrites