Determined to place product quality at the heart of our beverages, Le Coq Toqué collaborates with French organic producers. When raw materials are not available in France, they source ingredients from their best original terroir abroad (Bourbon Vanilla in Madagascar, Blood Orange in Sicily, Sugarloaf Pineapple in Togo...). They make it a point to share their values with all their partners: Sharing, conviviality, and social & environmental commitment are essential in our eyes. A blend of fruits, aromatic plants, and exotic spices: Their bold recipes have been taking you on a journey since 2016.