Wholesale Aceto Riserva Acetaia di Castagneto

How to use the Aceto Riserva : Perfect to enrich your favourite dishes, specially with salads, pinzimoni, risotti, aged cheese, grilled and boiled meats. ALso goeas with icecreams, creams and fresh fruits. Aceto from Bolgheri Riccardo, the owner, and the first to believe in this project, was born in this beautiful part of Tuscany called the 'Etruscan Coast'. The Etruscan Coast is an area rich in vineyards with a culinary tradition dating back to Roman times. In my land, the Italian sun, the healthy and dry air of the Mediterranean, the richness of the Tuscan soil, the devotion of the Tuscans and our traditions allow us to make products of the highest quality. Riccardo's dream is to bring these products to your home and allow the favours of our land to enrich your dishes. Since Riccardo does this for you, he will always strive for excellence. In the heart of Tuscany, Acetaia di Castagneto Carducci was founded with the intention ... Label: Sweet and sour dressing Ingredients: cooked grape must, wine vinegar from Tuscan grapes. Contains sulphites Average nutritional information: energy 1218kj-290kcal, fat of which saturated 0g, carbohydrates 72g of which sugars 72g, fibre <0.1g, protein <0.1g, salt 43mg Produced and bottled by Relais le fornacelle s.s.a. loc. fornacelle 231 57022 Castagneto Carducci (LI)