Our high-quality porcini mushroom sauce conserves the scent and flavor of the mushrooms, king of the woods, with which it is prepared. The combination with tomatoes and aromas, the total absence of dyes and preservatives, makes it particularly suitable for dressing all types of pasta, such as tagliatelle, to which it transmits all its flavor. Porcini mushroom sauce can also be used with polenta or risotto, meat dishes, as a sauce for scallops, rolls or fillets.