Peppermint patty Warm up to a taste of the holidays. This nostalgic combo of fresh peppermint, rich cacao and creamy vanilla is full of uplifting superfoods to make your season bright. Sweeten with a drizzle of maple syrup, if you desire, a dollop of milk, and crank up the cozy Christmas music. Moderate Caffeine Tasting Notes: Smooth black tea, creamy vanilla and refreshing mint. Instructions: Step 1: BREW Steep 1 heaping teaspoon of tea in 250ml of 98°C water for 4-6 minutes. Step 2: BLISS OUT Sweeten to taste with a drizzle of raw honey. Candycane Hot Cocoa Tea Latte: Steep 2 teaspoons of tea in ¾ cup of boiling water for 5 minutes. Sweeten to taste. Top with ¾ cup frothed or hot milk. Sprinkle with cinnamon. Sip and bliss out!