Agatha Ruiz de la Prada, Chocolates, Chocolate, Grupo Social ONCE and Chocolates Marcos Tonda - Braille Packaging Weight: 100g Purity: Minimum cocoa: 72% Ingredients: Cocoa mass, whole HAZELNUTS, sugar, cocoa butter, defatted cocoa powder, emulsifier. Allergens: In addition to what is described and highlighted in the ingredients section, it may contain traces of PEANUT, EGG, MILK, SESAME, and other NUTS with or without shell. Storage, Preservation, and Transport: Store in a cool, dry place away from odors. Ideal storage temperature: 18ºC – 22ºC. Declarations: We certify that all ingredients are free from genetically modified raw materials. This product is not ionized. The product will comply with Food Legislation Regulations.