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Description
Selection of Nocellara olives processed in the Sevillana style and preserved in brine. Excellent to serve with aperitifs or as an appetizer. Recommendations for use: as an appetizer, side dish or to garnish cold dishes. Pot 340 g Ingredients: Green olives, water, salt. Acidity regulator: lactic acid, Antioxidant: l-ascorbic acid.
Details
Made in Italy Weight: 154.22 kg (340 lb)
