Nourishing Mexican-American Recipes from Our Kitchen | Hardcover As a third-generation Mexican American family from South Texas, the five siblings of the Garza family grew up sharing meals around the table. When their sister, Veronica, was diagnosed with an autoimmune condition that required a grain-free diet, her family rallied around her and adjusted their eating habits accordingly. It was difficult to forgo the foods associated with some of their best memories—tacos, queso, and chips in the backyard with friends and neighbors—and avoiding those dishes felt like turning their back on their heritage. So, Veronica began experimenting in the kitchen, using alternative ingredients to reinvent traditional foods. Rooted in the inspiring story of one family’s innovation and collaborative success, The Siete Table is a true reflection of the intersections of food and culture, wellness and tradition—with the love of family at its center. The Siete Table includes 4-color photos throughout