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Spicy garlic pasta is a quick, flavorful dish characterized by al dente noodles coated in a rich, buttery, and often oil-based sauce. It features a significant amount of garlic (often 4–12 cloves) and a noticeable kick from red pepper flakes, chili oil, or chili crisp. You will need: • 16 oz pasta • 1/4 cup hot water • 1 cup olive oil Combine 1/4 cup water with package and let hydrate for 5 minutes. Add 1/4-1/2 cup olive oil and warm at medium heat. Add cooked pasta and enjoy. You may substitute: • 1 stick butter (to make butter noodles) or • 2 to 3 cups heavy cream Combine package with 2-3 cups of heavy cream to make cream based sauce and warm at medium heat. Cook 16 oz package of pasta according to directions. Add cooked pasta to warmed cream sauce and enjoy.
Active Ingredients: Garlic, onion, paprika, cayenne pepper, and spices
Diet
Allergens
Weight: 28.35 g (1 oz)
Storage
SKU: ABA-SGPTM
Made in: United States


















