Inspired by the legendary Joël Robuchon’s original Michelin-starred recipe, this premium mashed potato purée delivers exceptional flavor and consistency with minimal prep time. Made from a blend of Challenger and Bintje potatoes grown in Belgium, each batch is meticulously prepared and quick-frozen in convenient cylindrical portions to preserve the creamy texture and just-cooked taste. Ideal for chefs, caterers, and gourmet retailers looking to offer elevated sides with efficiency, this product is perfect for use in fine dining menus or as a base for signature recipes