Wholesale Red Velvet Cake Pops

Made in United States Contains: Eggs, Milk, Soy, and Wheat Diet: Nut-free Occasion Theme: Everyday Season: Year-Round Shelf life: 1 month Storage: Refrigerate Product Language: English Ingredients: Cake: Enriched flour bleached (Wheat flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid), Coffee, Soybean oil, Eggs, Sugar, Cocoa processed with Alkali (Red dutched and dark dutched), Corn syrup, Chocolate chips (Sugar, Chocolate liquor, Cocoa butter, Soy lecithin, Artificial flavor), Leavening (Baking soda, Monocalcium phosphate, Sodium aluminum phosphate), Modified cornstarch, Propylene glycol mono and diesters, Monoglycerides, Palm oil, Salt, Dicalcium phosphate, Xanthum gum, Cellulose gum, Carob powder, Artifical flavor Coating: Sugar, Vegetable fat (Palm kernel oil and/or palm), Cocoa powder, Nonfat dry milk, Hydrogenated vegetable fat (Palm kernel oil and/or palm), Whole milk powder, Whey powder (milk), Soy lecithin (an emulsifier), Salt, Vanillin Topping: Sugar, Corn starch, Carnauba Wax Contains: Wheat, Milk, Soy, Eggs Contains bioengineered food ingredients Weight: 40 g (1.41 oz) Dimensions: 3.8 x 10.2 cm (1.5 x 4 in)