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Description
Roast: Medium Tasting Profile: Dark chocolate, bright fruit, butterscotch. Grower: Smallholder farmers from Antigua Variety: Bourbon, Catuai, Caturra, & Typica Region: Antigua Guatemala Altitude: 1200-1616 M Soil Type: Volcanic Loam Process: Fully washed and sun dried.
Details
SKU: TVARGUATEMALA-ST-NA-12LB Made in United States Weight: 3.4 kg (7.5 lb)
