Yopokki Instant Topokki Sweet Red Bean is a Korean ready-to-eat dish that combines soft rice cakes (Tteokbokki) with a sweet red bean sauce. It allows for quick and easy preparation, typically in the microwave. Ingredients: * Rice cakes: rice, salt, acidity regulator (E330), grain alcohol. * Seasoning powder: sugar, red bean powder, sweetener (E1400), dried potato powder, corn starch, salt, additional ingredients. Nutritional values per 100 g: * Energy: 1083.65 kJ / 259 kcal * Fat: 1.25 g * of which saturated fatty acids: 0.42 g * Carbohydrates: 56.67 g * of which sugars: 8.33 g * Protein: 5 g * Salt: 0.57 g Allergens: Although the main ingredients do not contain allergens such as gluten or soy, the product may be manufactured in facilities that also process other products.