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Description
EnShiYulu tea is produced in the city of Enshi, in the southern part of Hubei province. More specifically, it is produced in the Bajiaoxiang region and on the eastern slopes of Wufeng Mountain. Hubei province has a long history in tea production. Moreover, it was already very renowned as early as the Tang dynasty. Additionally, it remains one of the most important tea-producing provinces in China today. This tea is one of the few varieties of steamed green tea still preserved in China. Its manufacturing methods and tools used are very ancient, similar to those described in the "Classic of Tea" - 《茶经》by Lu Yu.
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Details
SKU: V5B Made in China Ingredients: Tea leaf Season: Spring and Summer Shelf life: 12–24 months Storage: Shelf-stable Diet: Alcohol-free, Dairy-free, Gluten-free, Grain-free, Nut-free, Organic, Plant-based, Sodium-free, Soy-free, and Sugar-free Production: Fair trade, Grass-fed, No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservatives, and Non-GMO Product Language: French Weight: 40 g (1.41 oz) Product Materials: Organic and Plastic-free Packaging: Recyclable and Reduced Production: Cruelty-free and Fair trade






















