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Description
Pears from the orchard and tropical mangoes: a combination that works well for making chutney. The delicacy of its flavors makes it perfect to accompany a refined dish. Ingredients: Mangoes – Pears – Garlic – Candied Ginger – Curry Powder – Salt – Sugar – Sherry Vinegar - Recipe suggestion: Pan-seared foie gras with Mango Pear Chutney
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Details
Made in France Diet: Dairy-free, Gluten-free, Grain-free, Nut-free, Soy-free, and Vegetarian Ingredients: Mangoes – Pears – Garlic – Candied ginger – Curry powder – Salt – Sugar – Sherry vinegar Shelf life: 6–12 months Storage: Shelf-stable Production: No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservatives, and Non-GMO Weight: 100 g (3.53 oz) Product Materials: Upcycled
