The coffee arabica variety: Mundo Novo/CatuaiUnwashed coffee cup profileThis fine and soft coffee has a pleasantacid. With a light body, you can find notes of grain and hazelnut. The processing Harvesting: By hand but also by machine Workmanship: natural Drying: The cherries are dried in the sun or by machine Screening and sorting: Machine The TriStar region comes from the Mogiana and Cerrado region. The Cerrado region is a flat landscape with no major elevations. This makes it possible to grow coffee in rows similar to vineyards. Harvesting is done with machines. The remaining cherries are then harvested again by hand.