This olive oil flavored with basil comes from a microfarm located in Sicily that we know particularly well. In order to make this oil, the olives are pressed in the strictest tradition, using the most natural methods possible: sustainable agriculture, exclusively mechanical processes, cold extraction and the absence of filtration. The maceration of fresh basil in olive oil gives an inimitable taste to this extra-virgin olive oil from Sicily. It is excellent with tomatoes (and mozzarella), salads, vegetables and steamed fish. Origin: Sicily. (Does not contain CBD or THC)