The healthy lasagna without compromising on taste – promised! It keeps you full for a long time, provides valuable fiber, and tastes really delicious. organic, vegan, gluten-free, without preservatives, without additives 100% red lentil flour from organic farming valuable source of fiber high in protein naturally gluten-free slightly peppery in taste 250 g package boil in water for 5 minutes, then bake for 15 minutes in the oven or 20 minutes without pre-cooking.