Ayurvedic superfood -Ashwagandha contains a high concentration of withanolides, cholines, fatty acids and amino acids. -Ashwagandha is used in Ayurvedic natural science in a very versatile way, primarily to compensate for disturbances in Vata. -The Vata is one of the three Doshas and stands for the movement principle. It is used, among other things, with associated with the nervous system, respiration and circulation. -Lactose and fructose free. -Recommended use: Take 2-4 capsules with liquid with meals. According to Ayurveda, the plant is also said to be able to increase mental and physical performance and is appreciated for its diverse uses. MorIveda ashwagandha capsules are manufactured in a residue-controlled manner. The capsules contain 100% ashwagandha powder and are vegan, gluten-free and free from additives.