[Ryland Peters & Small] There is nothing quite as comforting and nourishing as a warm bowl of soup — enjoy over 70 recipes for everything from broths and chowders to dunkers and dippers. Nourishing, hearty, and often easy to whip up, soup is a staple that has true range and appeal to all. Soups are soothing, filling, and a great way to use up leftovers or pack in nutrition and vegetables for the perfect bowl of both virtue and comfort. From sensational starters to feel-good main courses, this book contains over 70 recipes for everything from a silky Butternut Squash Soup to a rich Langoustine Bisque. There are soups for every occasion, all of them brimming with flavour. When in need of something good for the soul, look to Chicken Noodle Broth or Chilled Broad Bean, Pea and Mint Soup. For those cold winter afternoons that call for something earthier, Roasted Cream of Tomato Soup with Pesto or French Onion Soup with Gruyere Rarebit are just the ticket. For ultimate nourishment,