For anyone looking to expand their bourbon and whiskey repertoire beyond the classic 'Jack and coke', this is the book for you. Professional drinker Andy Clarke has spent years personally testing the world’s best booze, and in House of Bourbon and Whiskey reveals all his industry secrets. Learn how to set up your home bar and discover the best bourbon and whiskeys (and mixers) for your budget, throw around words like ‘botanical’ and ‘herbaceous’ to impress your friends, and master the art of fancy garnishes. From quick mixes to batch drinks for parties, classic cocktails and Andy's own personal concoctions, there is a tipple for every palate.