Farmed Acipenser Baerii, Poland. With a beautifully soft texture and medium-sized black pearl, Siberian Sturgeon caviar is simply satisfying. Pleasantly nutty and briny, this caviar is farmed near a nature reserve where crystal clear waters help produce a noticeably clean finish. Siberian Sturgeon is actually our owner’s caviar of choice — she loves the tasting notes of parmesan cheese and the versatility of its flavor profile. Looking to get creative with your caviar? Siberian Sturgeon is the perfect partner for other seafood like oysters and smoked salmon. Or if you’re feeling adventurous, try topping a silky chocolate mousse with this caviar for a sweet and savory indulgence. Each product is packed to order and handled with the utmost care. Your caviar or roe will retain its quality for 4 weeks when left unopened and well-refrigerated. Once you open the product, please enjoy it within 3-4 days.