Organic Soft White Wheat Berries are a whole grain wheat. Grown without synthetic chemicals or preservatives, delivers a naturally sweet flavor and soft texture, making it perfect to mill for a variety of baked goods. Ideal for cakes, cookies, pastries, and breads, this wheat provides a lighter, milder alternative to traditional hard wheat varieties, with all the nutritional benefits of a whole grain. Rich in fiber, vitamins, and minerals, Soft White Wheat retains the wholesome goodness of the entire kernel, from the bran to the germ. Whether you're a home baker or a professional, this versatile wheat will elevate your recipes with its natural flavor and gentle texture. Key Features: * Non-GMO and grown without pesticides * Whole grain, preserving essential nutrients * Soft texture, ideal for delicate baked goods * Naturally sweet flavor * High in fiber and essential nutrients