Salep Blend The Salep blend starts with a base of sugar and skimmed milk powder, providing a hint of sweetness and creaminess. Corn starch acts as a thickener, ensuring a smooth and velvety texture when the drink is prepared. To enhance the flavor, we include natural and artificial flavorings such as salep and vanilla. Salep, a traditional ingredient in Turkish cuisine, lends its unique taste and aroma to the beverage, while vanilla adds a touch of warmth and depth. Cinnamon is also included in the blend, offering a delicate spice note that complements the other flavors. Salep powder, made from the dried and ground root of certain orchid species, further enhances the authenticity and character of the beverage.